Our premium matcha is first harvest, ceremonial grade and single origin.

Our mission is to empower you to transform everyday moments into vibrant experiences with our superior matcha selection. With a strong commitment to quality, Ryokō is ready to fuel your adventure, one sip at a time. Our matcha selections are of the finest quality. We are proud to offer vibrant green, creamy, delicate and smooth varieties. Whether you are new to matcha or a matcha connoisseur, we use only stone ground matcha to ensure a fool proof froth.

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What is matcha?

Matcha is a type of green tea that is shade grown and finely ground into a powdered form. It originated in China during the Tang Dynasty (618-907 AD) and later became an integral part of Japanese tea culture, particularly in traditional tea ceremonies. Matcha is typically made from the Camellia sinensis plant variety known as tencha.

Benefits of Matcha

  • Sustained Energy

    Smooth, focused energy without the crash — thanks to caffeine + calming L-theanine.

  • Calm Focus

    L-theanine promotes relaxed alertness and enhances mental clarity.

  • Rich in Antioxidants

    Packed with catechins like EGCG that support cellular health and reduce oxidative stress.

  • Supports Detox

    Chlorophyll helps your body naturally cleanse and eliminate toxins.

  • Heart & Skin Health

    Promotes healthy circulation, balanced cholesterol, and glowing skin.

  • Immune Support

    Polyphenols and nutrients help protect your body from daily stressors.

Our single origin matcha is sourced from Japan

We discovered our very first single origin matcha in the prefecture of Shizuoka, where the rich soil and diverse climate are ideal for growing tea. Shizuoka is located about midway between Osaka and Tokyo. The region produces nearly half of the green tea consumed in Japan, yet remains somewhat of a hidden gem. Now, we source our matcha directly from a small sixth-generation tencha farm in Uji, Kyoto. We are proud to source nothing but the most premium quality.

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