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Ryokō Saeakari Matcha

Ryokō Saeakari Matcha

$50.00 USD
$50.00 USD
Sale Sold out

Single Cultivar: saeakari

Region: Shizuoka prefecture

Notes of edamame and chestnut

First flush, Stone milled

Our ceremonial grade saeakari matcha is smooth, creamy and perfect for daily consumption. It is lightly roasted resulting in a nutty taste profile. The shading process lasts for about 20-25 days, creating a rich umami profile. The region of Shizuoka is known to produce matcha that is naturally sweet, allowing for a pleasant aftertaste.

*Recommended to consume within 1 month of opening. Keep sealed and in a cool place out of direct sunlight.

BBD 09/30/2025

Net Weight: 30g (1.06oz)

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N
Natalie

Best matcha ive ever had

How to Make Matcha

Your matcha is about finding the balance of flavors that you personally enjoy. Experiment with different ratios of matcha to water until you discover your favorite.

1. Sift with Intention – Sift 2–4 grams (1–2 teaspoons) of matcha into your bowl, adjusting to taste:

  • 2g (1 tsp) – Traditional → Light & smooth, ideal for a classic matcha experience.
  • 3g (1.5 tsp) – Signature → Richer and more full-bodied, perfect for those who prefer a deeper flavor.
  • 4g (2 tsp) – Latte → Bold and robust, best for mixing with milk for a creamy matcha latte.

2. Perfect Temperature Matters – Add the initial 2 ounces of water at or below 176°F—never boiling, as excessive heat diminishes matcha’s delicate nuances.

3. Whisk to Perfection – Using a chasen (bamboo whisk), whisk vigorously in a zig-zag motion until the matcha is fully aerated and develops a fine froth—approximately 15 seconds.

4. Refine & Elevate – Adjust your final water or milk ratio based on matcha strength:

  • Traditional (2g/1 tsp) → Add 2–4 oz water for a delicate, classic experience.
  • Signature (3g/1.5 tsp) → Add 2–3 oz water and 1–2 oz milk for a creamier texture.
  • Latte (4g/2 tsp) → Add 2 oz water and 4–6 oz milk for a smooth, velvety matcha latte.

Sifting is essential for the finest texture and most refined drinking experience.

Benefits Of Matcha

  • Sustained Energy

    Smooth, focused energy without the crash — thanks to caffeine + calming L-theanine.

  • Calm Focus

    L-theanine promotes relaxed alertness and enhances mental clarity.

  • Rich in Antioxidants

    Packed with catechins like EGCG that support cellular health and reduce oxidative stress.

  • Supports Detox

    Chlorophyll helps your body naturally cleanse and eliminate toxins.

  • Heart & Skin Health

    Promotes healthy circulation, balanced cholesterol, and glowing skin.

  • Immune Support

    Polyphenols and nutrients help protect your body from daily stressors.